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Terre Siciliane IGT Susucaru Frank Cornelissen 2019(rosé)
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Current price estimate
(75cl format)
26
Terre Siciliane IGT Susucaru Frank Cornelissen
Information
About the producer

Located in Sicily, Domaine Frank Cornelissen was founded in 2001 and spans around 24 hectares of land between 650 and 980m of altitude, including 2 hectares for growing olive trees (for making olive oil) and buckwheat. The main grape varieties grown here are Nerello Mascalese, Allicante-Bouschet, Minella Nera, Uva Francese, Nerello Capuccio, Minella Bianca and Inzolia for the reds, and Carricante, Grecanico Dorato and Coda di Volpe for the whites. Ideally situated, this domain is very natural in its methods. The use of additives is avoided apart from sulphur in the more complicated vintages. Yields are limited and harvesting takes place quite late in order to obtain optimal maturity in the grapes. Work in the winery is careful, with maturation taking place in terracotta pots. These wines express their terroir and strong personality wonderfully.

About the wine

This rosé is a blend of Malvasia, Moscadella, Insolia and Nerello Mascalese, and it is made using the same vinification techniques as the other wines. The grapes are destemmed then fermented using only indigenous yeasts. Contact with the grape skins accentuates the terroir’s identity, and the malolactic fermentation is carried out in the search of density and fluidity. The wine is matured in epoxy vats of between 2,500 and 7,000 litres, containers chosen for their neutrality. The wines are lightly filtered. No additives are used during vinification apart from the occasional small dose of sulphur when the wine needs to be stabilised. When this is the case, around 5-30 mg of sulphur per litre is added (so we’re talking about a natural wine here). This rosé has a deep and intense colour, giving off tart notes of red fruit, citrus and white flowers. On the palate, it has density, richness and power. It finishes on a salty note that’s long, fresh and mouthwatering. Somewhere between a rosé and a light red, this refreshing wine is particularly enjoyable in the summer alongside seasonal dishes.

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Characteristics of the producer and cuvée

Region: Italy - Sicily

Producers and wineries: Frank Cornelissen

Colour: rosé

Volume: 25000

Grape variety: Nerello Mascalese
Food and wine pairings: : Risotto aux fruits de mer, Steak de boeuf au barbecue , Salade de chou et bettrave

Appellation: Terre Siciliane

Classification: IGT

Owner: Frank Cornelissen

Viticulture: biodynamic More information....

Service temperature: 11°

The information published above presents the current characteristics of the wine. They are not vintage specific. This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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Price estimate break down for wine Terre Siciliane IGT Susucaru Frank Cornelissen 2019
Average price reserved for private individuals +VAT, price stated per bottle size Price estimate evolution (formate: standard bottle) © iDealwine.com S.A. - (price estimate / year)
Current price estimate of 2019 vintage
26
Auction history Terre Siciliane IGT Susucaru Frank Cornelissen 2019
13/09/202324
27/01/202329
28/09/202232
06/07/202225
06/04/202227
27/10/202127
13/10/202138

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