Originally from Belfast in Ireland, sommelier and oenologist Gavin Crisfield is an emblematic figure in the Languedoc vineyards… and in their revival! Having settled a number of years ago in the Terrasses du Larzac (an AOP created in 2014), he cultivates 4 hectares of vines on varied soils of schist, basalt, sandstone and limestone. His wines are sought after for their great refinement, depth and pared-back character. Fantastic work… especially in the South of France!

This cuvée is composed of Cinsault, Grenahce, Syrah and Carignan. The nose is refined, with red fruits and spices. The palate is fresh, with raspberry and strawberry notes. A digestible, medium-bodied wine.