In 1724 Rémy Martin, a winegrower in the Cognac region of France, created the brand of the same name. All of the grapes used to produce its cognacs come exclusively from the two top growths in the region, Grande Champagne and Petite Champagne. Of these exceptional cognacs, Louis XIII, created in 1874, became the house's iconic bottling. Produced from a blend of 1,200 cognacs aged in Limousin oak casks, Louis XII reveals incredible aromatic finesse. Over the years, Rémy Martin cognac established itself in the luxury industry with products that were increasingly upmarket.

A special edition of Rémy Martin released in 1974 to mark the 250th anniversary of the house’’s founding in 1724. It features very old eaux de vie aged for 80 to 100 years made from grapes grown in Grande Champagne, the most prestigious cru in the appellation. A limited edition of 38,709 bottles.