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Wine for sale: Clos Manou

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Photo d'arrière plan en noir et blanc montrant la lumière du soleil à travers des vignes

Clos Manou

Françoise and Stéphane Dief vinified their first vintage of Clos Manou in the Médoc in 1998. They have expanded their domain to 18 hectares since. Without being certified, the vineyard culture is close to the organic farming and the wines are matured during 17 months in new barrels. The high-quality wines are particularly riche and fruity. A domain to follow.