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Château Magrez Fombrauge 2016

Black fruitFood-friendly wineWine for cellaring

15.5%

0.75L

Intensity

Quantity: 1 bottleObservations: 1 Marginally marked label, 1 Marginally stained labelLevel: 1 NormalOrigin: private individualRecoverable VAT: noRegion: BordeauxAppellation: Saint-Émilion Grand CruOwner: Bernard Magrez
More information....
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Checked, appraised and certified by iDealwine

Lot presentation

Château Magrez Fombrauge 2016

The wine

Château Magrez Fombrauge's wines are produced with meticulous care. The grapes are picked and sorted entirely by hand and then vinified using a gravity-flow system. The vinification procedures are supervised by Michel Rolland. After a period of cold maceration, fermentation takes place in temperature-controlled vats for 28 to 35 days. Vinification is organised on a plot-by-plot basis. The wines are matured in new barrels for 24 months before bottling.

About the Producer Château Magrez Fombrauge

Château Magrez Fombrauge dates back to the 16th century and is one of the oldest vineyards in Saint Emilion. Originally a Carthusian cloister, it belonged to the Dumas de Fombrauge family in the 18th century.

Detailed characteristics

Quantity: 1 bottle

Level: 1 NormalObservations: 1 Marginally marked label, 1 Marginally stained label

Origin: private individual

Type of cellar: temperature-controlled cellar

Recoverable VAT: no

Original wooden case / Original case: no

French customs seal: yes

Alcohol percentage: 15.5 %

Region: Bordeaux

Appellation: Saint-Émilion Grand Cru

Owner: Bernard Magrez

Vintage: 2016

Colour: red

Service temperature: 16°

Viticulture: conventional More information....

Size (in ha): 3 hectares

Volume: 6000 bottles

Intensity: classic

Leading aroma: black fruit

Tasting occasion: food-friendly wine

Grape variety: Cabernet Franc, Merlot
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