Gevrey-Chambertin Clos Village Tilleuls (Domaine des) - Philippe Livera 2014
13%
3L
Intensity
This is the domain’s flagship wine, from the heart of the Gevrey village. A complex and structured wine made for cellaring. You will be delighted by its earthy elegance.
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Lot presentation
Gevrey-Chambertin Clos Village Tilleuls (Domaine des) - Philippe Livera 2014
The wine
The Livéra family owns 1.5 hectares of the Gevrey-Chambertin villages vineyard that is surrounded by walls. It is made to be cellared; vinified in 40% new oak for 12 months and then 6 months in stainless-steel vats, with neither fining nor filtration. Damien Livéra recommends waiting 5 years before opening.
About the Producer Domaine des Tilleuls - Philippe Livera
Domaine des Tilleuls is an excellent name that is passed on by Burgundy connoisseurs. The 1920 family domaine is located in the heart of the village of Gevrey-Chambertin. It is now Philippe Livera’s son, Damien who runs the domaine. The vineyards are managed in a responsible, sustainable way to minimise the use of external substances. The vines, almost exclusively of Pinot Noir, are covered in grass. Special care is taken for the soil. The domaine has very beautiful plots in the appellations Gevrey village, Fixin, Côtes-de-Nuits-villages and Chapelle-Chambertin. Fermentation is long and all wines are aged in oak barrels for 11 to 18 months.
Detailed characteristics
Quantity: 4 bottles
Level: 4 NormalObservation: 4 Marginally marked labelsOrigin: private individual
Type of cellar: underground, natural cellar
Recoverable VAT: no
Original wooden case / Original case: no
French customs seal: yes
Alcohol percentage: 13 %
Region: Burgundy
Appellation: Gevrey-Chambertin
Owner: Tilleuls (Domaine des) - Philippe Livera
Vintage: 2014
Colour: red
Peak drinking window: drink this year
Service temperature: 15°
Size (in ha): 8 hectares
Intensity: smooth
Leading aroma: red fruit
Tasting occasion: food-friendly wine