Collioure La Fleur d'un Coeur de Beurre Domaine Nénu - Rasmus Aamand Olesen 2017
15.5%
0.75L
Intensity
Southern generosity and Mediterranean freshness come together.
More infoLot presentation
Collioure La Fleur d'un Coeur de Beurre Domaine Nénu - Rasmus Aamand Olesen 2017
The wine
This cuvée is a blend of Grenache (up to 80%) and Mourvèdre (20%). It is crafted by a young, Danish wine maker who began his career at Domaine du Traginer before starting his own domain in the Roussillon appellation of Collioure. No chemical products are used during the process, and the grapes are vinified without additives. Sometimes, a homeopathic dose of sulphites is deemed necessary. We recommend enjoying this cuvée in its first ten years. Its deep, garnet shade hints at a dense, intense character, revealing notes of black and red fruit, spice, and garrigue. Whilst this wine is marked by a maturity and generosity typical of the south, it also carries the refreshing influence of the Mediterranean sea. This cuvée should be paired with dishes that match its characterful profile. Slow-cooked lamb, vegetable gratin, or roasted aubergine with dried tomato will be up to the task.
Detailed characteristics
Quantity: 1 bottle
Level 1 NormalObservations 1 Wax capsule, 1 Marginally marked labelOrigin: private individual
Type of cellar: underground, natural cellar
Recoverable VAT: no
Original wooden case / Original case: no
French customs seal: yes
Alcohol percentage: 15.5 %
Region: Roussillon
Appellation: Collioure
Owner: Domaine Nénu - Rasmus Aamand Olesen
Vintage: 2017
Colour: red
Service temperature: 15°
Size (in ha): 2 hectares
Intensity: full-bodied
Leading aroma: black fruit
Tasting occasion: food-friendly wine