Romanée-Saint-Vivant Grand Cru 1962(red)
Characteristics of the producer and cuvée
Region: Burgundy
Colour: red
Volume: 329 hectolitres
Grape variety: Pinot Noir
Food and wine pairings: : Terrine de lapin, planche de charcuterie, Bœuf bourguignon
Appellation: Romanée-Saint-Vivant
Classification: Grand cru
Size (in ha): 9 hectares
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
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Price estimate break down for wine Romanée-Saint-Vivant Grand Cru 1962
Average price reserved for private individuals +VAT, price stated per bottle size
Price estimate evolution (formate: standard bottle) © iDealwine.com S.A. - (price estimate / year)
Current price estimate of 1962 vintage
€87