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Château Saint-Robert
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About the producer

Château Saint Robert has a long-standing reputation for its white wine, but the 33-hectare estate makes a combination of reds and whites. These wines are produced in sandy gravelly soil and develop into refined, delicate wines with sappy aromas.

About the wine

The white wines also bear the imprint of the Graves region: fruity and refined, they are also full-bodied and well-rounded, perfectly suited to a few years of aging.

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Characteristics of the producer and cuvée

Region: Bordeaux

Producers and wineries: Château Saint-Robert

Colour: white

Volume: 40000 bottles

Grape variety: Sauvignon Blanc, Sémillon
Food and wine pairings: : Ris de veau à la crème, Turbot grillé, Ris de veau à la crème

Appellation: Graves

Owner: Foncier Vignobles

Size (in ha): 7 hectares

Viticulture: conventional More information....

Service temperature: 11°

The information published above presents the current characteristics of the wine. They are not vintage specific. This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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Price estimate break down for wine Château Saint-Robert 1993
Average price reserved for private individuals +VAT, price stated per bottle size Price estimate evolution (formate: standard bottle) © iDealwine.com S.A. - (price estimate / year)
Current price estimate of 1993 vintage
15
Auction history Château Saint-Robert 1993

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