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Château Haut Breton Larigaudière Cru Bourgeois
Information
About the producer

Château Haut Breton Larigaudière is a beautiful property in the Médoc surrounded by a park, in the commune of Soussans, one of the five communes that have the right to produce wine under the Margaux appellation.

About the wine

This château was already classified as cru bourgeois in the early 20th century. After vinification in the traditional Médoc style, the wine is aged for 15 to 18 months in oak barrels. This château produces a fruity, rounded, elegant wine.

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Characteristics of the producer and cuvée

Region: Bordeaux

Producers and wineries: Château Haut Breton Larigaudière

Colour: red

Grape variety: Cabernet Franc, Petit Verdot, Cabernet Sauvignon
Food and wine pairings: Aubergines farcies à l agneau et menthe, Noix de veau braisée, Lapin à la royale

Appellation: Margaux

Classification: Cru bourgeois

Owner: SCEA du Château haut breton larigaudière

Viticulture: conventional More information....

Service temperature: 16°

The information published above presents the current characteristics of the wine. They are not vintage specific. This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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Price estimate break down for wine Château Haut Breton Larigaudière Cru Bourgeois 1994
Average price reserved for private individuals +VAT, price stated per bottle size Price estimate evolution (formate: standard bottle) © iDealwine.com S.A. - (price estimate / year)
Current price estimate of 1994 vintage
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Auction history Château Haut Breton Larigaudière Cru Bourgeois 1994

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