In 1724 Rémy Martin, a winegrower in the Cognac region of France, created the brand of the same name. All of the grapes used to produce its cognacs come exclusively from the two top growths in the region, Grande Champagne and Petite Champagne. Of these exceptional cognacs, Louis XIII, created in 1874, became the house's iconic bottling. Produced from a blend of 1,200 cognacs aged in Limousin oak casks, Louis XII reveals incredible aromatic finesse. Over the years, Rémy Martin cognac established itself in the luxury industry with products that were increasingly upmarket.

Rémy Martin Centaure Napoléon is a Fine Champagne cognac, made with grapes grown in the appellation’’s most prestigious crus of Grande Champagne and Petite Champagne. Napoléon is an unofficial age appellation in the official classification V.S.O.P. (Very Superior Old Pale), which requires at least four years ageing in oak casks. A Cognac V.S.O.P. can be called a Napoléon if it has been aged for at least six years. We estimate this bottle to be from the 1980s.