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Amarone della Valpolicella DOC Bertani
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About the wine

Nestling in one of the most prestigious areas of Valpolicella, on the Tenuta Novare terroirs, the Corvina Veronese and Rondinella vines thrive on limestone and basalt soils. The vines, averaging around twenty years of age, are harvested by hand at peak ripeness. The grapes are dried on racks for around four months before being vinified. Following this period, the grapes are vinified according to traditional methods before being aged in oak barrels for six years.
The intense red colour reveals a delicate nose exuding expressive aromas of red fruit mingling with dried fruit and tea. The expressive palate seduces with its perfect balance of complexity, purity and finesse. The tannins melt into a velvety, slightly acidulous texture characterised by scents of red berries and vanilla.

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Characteristics of the producer and cuvée

Region: Italy - Veneto

Producers and wineries: Bertani

Colour: red

Volume: 2000000

Grape variety: Rondinella
Food and wine pairings: : Boeuf au beurre d'échalottes, Pâtes au pesto, Figatelli

Appellation: Amarone della Valpolicella

Classification: DOC

Owner: Bertani

Size (in ha): 200 hectares

Viticulture: environmentally friendly More information....

Service temperature: 16°

The information published above presents the current characteristics of the wine. They are not vintage specific. This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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Price estimate break down for wine Amarone della Valpolicella DOC Bertani 1964
Average price reserved for private individuals +VAT, price stated per bottle size Price estimate evolution (formate: standard bottle) © iDealwine.com S.A. - (price estimate / year)
Current price estimate of 1964 vintage
263
263
Lowest auction price (past 12 months)
263
Highest auction price (past 12 months)
Auction history Amarone della Valpolicella DOC Bertani 1964
24/10/2024263

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