Information
Le Macchiole is located closed to the Tyrrhenian sea on the outskirts of Bolgheri. The name refers to the farm on which the vineyard was established in 1975. In 1981, dissatisfied with the quality of the wines his father was producing, Eugenio Campolmi decided to plant new vines. After Eugenio tragically passed away, his wife Cinzia took over the reins of the domaine, with the support of oenologist Luca D'Attoma. Wines are vinified in concrete barrels and vats, and the three grands crus produced on the domaine are single varietals – Cabernet Franc, Merlot and Syrah.
Consult price estimate for Le MacchiolePrice estimate for wine from the same producer
Region: Italy - Tuscany
Producers and wineries: Le Macchiole
Colour: red
Volume: 25000
Appellation: Toscana IGT
Size (in ha): 25 hectares
Service temperature: 15°
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