‘Putting dreams at the centre of all we do, the dreams of our subconscious self that open up horizons.' This has been the main idea behind the running of Domaine Mischler (Bennwihr) since its renovation in 2013. It previously belonged to Mathieu Deiss' family. His grandfather had an unquenchable thirst for freedom, so Mathieu saw fit to pay homage to him by building this domain on an ideal of independence and innovation. None of the grapes are bought from elsewhere; everything that is vinified and matured here is grown on the domain's parcels. It could be said that the family dream has come true! The 7 hectares of land are cultivated organically and biodynamically. Marcel Deiss' son has decidedly inherited the family talent, and he makes wonderful use of it, adding in the dynamism that comes with his youth. One of Alsace's rising stars, notably reputed for his high-quality orange wines.

This orange cuvée comes from vines with an average age of 45, planted in alluvial soil in Bennwihr. The vineyard is grown organically and biodynamically. This wine is the result of Riesling and different Pinots that are macerated for 10 days before a vinification without yeast additives. There is a year-long maturation on lees. A very small dose of sulphur is added during bottling. This dry wine is dense on the palate, structured and aromatic, with a surprisingly floral profile.