Information
This 1997 trading house has gained worldwide fame thanks to its wines from the best parcels of the vineyard of Burgundy following the purchase of the Volnay family property (the Domaine de la Pousse d'Or). It pays attention to the contracts he makes with respectful wine growers, and covers both the Côte de Nuits and the Côte de Beaune. The biodynamic calendar is followed, and the élevage on fine lees lasts 12 to 16 months, without racking, and with a minimum of added sulphur.
Chambertin Clos de Bèze is élevaged in oak barrels (30% new wood). The nose delivers aromas of red berries with woody, spicy notes.
Consult price estimate for Nicolas PotelPrice estimate for wine from the same producer
Region: Burgundy
Producers and wineries: Nicolas Potel
Colour: red
Appellation: Chambertin Clos de Bèze
Classification: Grand cru
Owner: Nicolas Potel
Service temperature: 16°
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