Domaine Christophe Buisson extends over 7 hectares, 3 of which are in Saint-Romain. It produces red and white wines from vines aged on average 30 years old. The vineyard is worked without weed killers or pesticides, and the treatments used are AB certified, i.e. organically grown. The domaine has been Ecocert certified since 2012. Christophe Buisson is basically a self-made wine man. Destined to be a mason like his father and his brother, he left the family business to enter the world of wine, first as a broker, then by renting a few plots of vines from 1996 onwards (after studying Professional Farming at the CFPPA of Beaune). Now, assisted by his wife Laurence, a trained enologist, he produces fresh, fruity, red wines that can keep for about ten years, and round, full white wines

Saint-Romain is produced from a small parcel of 1.3 hectares which was planted in 1982. The wine is delicate, rich and elegant and a good reflection of its terroir.