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Toscana IGT Ampeleia Kepos Elisabetta Foradori 2012(red)
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32
    Toscana IGT Ampeleia Kepos Elisabetta Foradori
    Information
    About the producer

    Azienda Ampeleia is a domaine on the Costa Toscana founded in 2002, and is the result of a fortuitous encounter between Elisabetta Foradori (one of the greatest Italian winegrowers), Thomas Widmann, and Giovanni Podini, who found a perfect place to express their vision in Ampeleia. In 2009, the domaine began to make the transition to biodynamic management and now produces wines which perfectly reflect their very complex and diverse terroirs.

    About the wine

    Kepos is a blend of various Mediterranean grapes (Sangiovese, Grenache, Carignan, Alicante, Mourvèdre and Marselan). Produced from the vines closest to the sea, its grapes produce a wine with a balance of freshness and fruit. With its attractive minerality and well-controlled tannins, this wine is a perfect ambassador for the great wines of the Mediterranean.

    Consult price estimate for Ampeleia
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    Characteristics of the producer and cuvée

    Region: Italy - Tuscany

    Producers and wineries: Ampeleia

    Colour: red

    Grape variety: Mourvèdre, Grenache, Carignan, Sangiovese
    Food and wine pairings: Brochettes de foie de volaille, Antipasti à l'huile d'olive, Côte de boeuf grillée

    Appellation: Toscana IGT

    Owner: Elisabetta Foradori

    Viticulture: organic and natural More information....

    Service temperature: 16°

    The information published above presents the current characteristics of the wine. They are not vintage specific. This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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    Current price estimate of 2012 vintage
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    Auction history Toscana IGT Ampeleia Kepos Elisabetta Foradori 2012
    19/02/201518

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