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The brilliant wine-maker Jean-Marie Guffens is behind Maison Verget which produces wines from grapes sourced across Burgundy but predominately from Mâconnais. This company created in 1990 in Sologny brings together all the wines of the trading business, with a superb range of appellations, from Chablis to Mâconnais, to highlight the specificities and nuances of each terroir.
The wines have acquired a solid reputation for their diamond-polished characteristics which are always very pure as well as being both rich and taut at the same time. The grapes are sourced from exemplary partner wineries and the winemaking and maturation processes are conduction with the same precision. A safe bet in Burgundy, Jean-Marie Guffens-Heynen is a Master in the art of Chardonnay. Since 2012, the brilliant oenologist Julien Desplans has joined him as a cellar master. Trained at Domaine de la Romanée-Conti, he takes the company to new heights, helping it win the award “Trading Business of the Year” in 2020 from the French wine magazine La Revue du vin de France. Read our article about Maison Verget on the iDealwine blog
From the domain’s old vines, this Chablis has a pale, yellow colour with light green hints. Marked by the delicate nature of its grape variety and its terroir, it gives off fresh notes of white flowers and white fruits with a mineral touch. The palate is enlivened by a fine freshness, a pleasant acidity and a salty finish.
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Region: Burgundy
Producers and wineries: Verget
Colour: white
Volume: 200000
Appellation: Chablis
Classification: Premier Cru
Owner: Verget
Service temperature: 12°
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