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Château de Cure-Bourse
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About the producer

Located in the heart of the Margaux vineyard, Domaine Cure-Bourse has 48 hectares of organically grown vines on a gravely terroir. Since 2010, Gonzague Lurton has been in charge of vinification of grapes from 20-year-old wine stock. The wine is then aged for ten months in oak barrels.

About the wine

This Margaux is produced by biodynamic viticulture and matured carefully for 10 months in oak barrels. It is garnet in colour with brick red highlights. Prominent notes of black cherry come through on the nose while the palate is driven by its soft and delicate tannins.

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Characteristics of the producer and cuvée

Region: Bordeaux

Producers and wineries: Curé Bourse

Colour: red

Grape variety: Cabernet Sauvignon, Merlot
Food and wine pairings: : Magret de canard aux figues, Osso bucco de boeuf, Pierrade de boeuf

Appellation: Margaux

Viticulture: organic More information....

Service temperature: 16°

The information published above presents the current characteristics of the wine. They are not vintage specific. This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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Price estimate break down for wine Château de Cure-Bourse 2009
Average price reserved for private individuals +VAT, price stated per bottle size Price estimate evolution (formate: standard bottle) © iDealwine.com S.A. - (price estimate / year)
Current price estimate of 2009 vintage
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Lowest auction price (past 12 months)
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Highest auction price (past 12 months)
Auction history Château de Cure-Bourse 2009
06/11/202419

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