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"Être sobre, c'est boire bon”, or “Being sobre is drinking well ". This is the Domaine’s motto, written on the label. It perfectly summarises the hedonistic spirit of these wines, full, concentrated, fruity but which are delicate and fine. The domaine was founded in 1954 following the marriage of Edmond Geantet and Bernadette Pansiot. Vincent Geantet now works in tandem with his son. The domaine based in Gevrey now has 13 hectares in villages, premier crus, and in Chambertin and Charmes-Chambertin as well as its plots in Chambolle and Clos-de-Vougeot. It is a reliable and safe bet of the Côte de Nuits. Vincent's daughter, Émilie Geantet, is developing a parallel trading business.
The domain has created a Gevrey-Chambertin that is noble and deep, possessing a great aromatic complexity. On the nose, you will find lovely notes of red and black fruits, berries, gentle spices, and grilled aromas. It deserves a few years of ageing in order for its tannic structure to soften, then it will be ideal to accompany dishes of the same calibre like flavourful meat, roasted or in sauce.
Consult price estimate for Geantet-PansiotPrice estimate for wine from the same producer
Region: Burgundy
Producers and wineries: Geantet-Pansiot
Colour: red
Volume: 90000
Appellation: Gevrey-Chambertin
Owner: Geantet-Pansiot
Size (in ha): 18 hectares
Service temperature: 16°
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