Wine for sale: Château Clarke
Château Clarke
An unusual figure of the Médoc vineyard, Château Clarke is characterised by its unique terroir of clay and limestone soils, typical of the Right Bank and conducive to growing a majority of Merlot grapes. The wines are sought-after as much for their immediate charm as their superb cellaring potential.
Baron Edmond de Rothschild acquired two properties in 1973: Château Malmaison in Moulis and the adjoining Château Clarke. Baron Edmond immediately initiated a substantial investment programme, and resuscitated Château Clarke in the literal sense of the term. A wine of tremendous class is produced as a result of a respect for tradition combined with highly modern vinification and ageing techniques.
- Château Clarke 2018€22
- Château Clarke 2017€22
- Château Clarke 2016€30
- Château Clarke 2015€18
- Château Clarke 2014€21
- Château Clarke 2013€13
- Château Clarke 2012€24
- Château Clarke 2011€17
- Château Clarke 2010€29
- Château Clarke 2009€26
- Château Clarke 2008€20
- Château Clarke 2007€17
- Château Clarke 2006€22
- Château Clarke 2005€25
- Château Clarke 2004€18
- Château Clarke 2003€22
- Château Clarke 2002€23
- Château Clarke 2001€23
- Château Clarke 2000€30
- Château Clarke 1999€13
- Château Clarke 1998€18
- Château Clarke 1997€24
- Château Clarke 1996€18
- Château Clarke 1995€27
- Château Clarke 1994€25
- Château Clarke 1993€24
- Château Clarke 1992€20
- Château Clarke 1991€23
- Château Clarke 1990€33
- Château Clarke 1989€27
- Château Clarke 1988€21
- Château Clarke 1987€21
- Château Clarke 1986€31
- Château Clarke 1985€22
- Château Clarke 1984€25
- Château Clarke 1983€22
- Château Clarke 1982€42
- Château Clarke 1981€21
- Château Clarke 1980€22
- Château Clarke 1979€27
- Château Clarke 1978€26
WHAT THE EXPERTS SAY...
BETTANE & DESSEAUVE
“Clarke has been an undisputed leader of the appellation for some years now. The wines are powerful, charming and balanced. They age beautifully.”
LA REVUE DU VIN DE FRANCE
“The team produces wine of consistently excellent quality. The Merlot-dominant blends lend opulence and body to the wines, which have nonetheless developed greater finesse in recent years.”