Chapelle-Chambertin Grand Cru Leroy 1966

Red fruitFood-friendly wineWine for cellaring

13%

0.75L

Intensity

More info

Quantity: 1 bottleObservations: 1 Marginally marked label, 1 Marginally damaged labelLevel: 1 To 2cmOrigin: private individualRecoverable VAT: noRegion: BurgundyAppellation: Chapelle-ChambertinClassification: Grand cru

More information....

Checked, appraised and certified by Tanguy, a member of the iDealwine appraisal team

Lot presentation

Chapelle-Chambertin Grand Cru Leroy 1966

The wine

Not far from Chambertin and Chambertin-Clos-de-Bèze are the Chapelle-Chambertin crus. The wines here have the same characteristics: robustness, strength and amplitude with a distinguishing touch of liquorice. Chapelle-Chambertin covers just over five hectares and was named after the chapel built in 1155 by monks from Bèze Abbey, not far from Clos de Bèze, which was destroyed during the Revolution. Classified as a Grand Cru, the appellation only produces red wines. Small red and dark fruit aromas, notes of black cherry, bitter chocolate, liquorice and truffles: these are the characteristics of a wine to be drunk young or after 15 years.

Detailed characteristics

Quantity: 1 bottle

Level: 1 To 2cmObservations: 1 Marginally marked label, 1 Marginally damaged label

Origin: private individual

Type of cellar: underground, natural cellar

Recoverable VAT: no

Original wooden case / Original case: no

French customs seal: yes

Alcohol percentage: 13 %

Region: Burgundy

Appellation: Chapelle-Chambertin

Classification: Grand cru

Vintage: 1966

Colour: red

Service temperature: 16°

Viticulture: conventional More information....

Intensity: classic

Leading aroma: red fruit

Tasting occasion: food-friendly wine

Grape variety: Pinot Noir

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