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Valpolicella Superiore DOC Monte Lodoletta Dal Forno Romano 2014

Red fruitFood-friendly wineWine for cellaring

14.5%

0.75L

Intensity

This Italian wine icon has won the praise of the world's top professional critics.

More info

An icon of the Italian vineyards, this domain produces a supremely classy Valpolicella. Its depth and intense bouquet of fruity, chocolatey notes perfectly complement a powerful, tannic, persistent mouthfeel. The domain vinifies this wine in steel tanks, followed by three years' élevage in oak barrels. The wine is then matured for two years in the bottle before going on sale.

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Lot presentation

Valpolicella Superiore DOC Monte Lodoletta Dal Forno Romano 2014

The wine

An icon of the Italian vineyards, this domain produces a supremely classy Valpolicella. Its depth and intense bouquet of fruity, chocolatey notes perfectly complement a powerful, tannic, persistent mouthfeel. The domain vinifies this wine in steel tanks, followed by three years' élevage in oak barrels. The wine is then matured for two years in the bottle before going on sale.

About the Producer Dal Forno Romano

The Romano Dal Forno domaine in Veneto was established in 1983. It takes the least interventionist approach possible to vinifying its wines, and ages them in new barrels. The advice is therefore to taste these wines after protracted cellaring in order to allow the tannins to mellow.

Detailed characteristics

Quantity : 1 magnum

Level : 1 NormalObservation : 1 Normal

Origin : domain

Recoverable VAT : yes

Original wooden case / Original case : no

French customs seal : no

Alcohol percentage : 14.5 %

Region : Italy - Veneto

Appellation : Valpolicella Superiore

Classification : DOC

Owner : Dal Forno Romano

Vintage : 2014

Colour : red

Service temperature : 16°

Viticulture : environmentally friendly More information....

Size (in ha) : 25 hectares

Intensity : full-bodied

Leading aroma : red fruit

Tasting occasion : food-friendly wine

Grape variety : Rondinella, Corvina
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