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Anjou Pompois Clos des Treilles - Nicolas Réau 2020

SpiceFood-friendly wine
A
K

12.5%

0.75L

Intensity

A superb natural Cabernet Franc matured in wooden vats for between 9 and 12 months, brimming with aromatic precision. A truly fine wine.

More info

A superb Anjou from clay-limestone and gravel soils. This ambitious cuvée is matured for between 9 and 12 months in wooden vats. Nicolas Réau strives to produce a great Cabernet Franc redolent with fruit and eminently quaffable. A great natural Anjou wine.

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Lot presentation

Anjou Pompois Clos des Treilles - Nicolas Réau 2020

The wine

A superb Anjou from clay-limestone and gravel soils. This ambitious cuvée is matured for between 9 and 12 months in wooden vats. Nicolas Réau strives to produce a great Cabernet Franc redolent with fruit and eminently quaffable. A great natural Anjou wine.

About the Producer Clos des Treilles

Nicolas Réau settled at Clos des Treilles in 2002. This 7-hectare domain is in the Anjou appellation. The name comes from a 2-hectare Clos that dates back several centuries. Located on a major fault line where the Armorican Massif meets the Paris basin, the domain's terroir is rich with 180 million years of geological history, with rich, complex sub-soils. Nicolas is a former pianist; he decided to give up music in favour of wine, more specifically natural wine. The domain obtained organic certification in 2012; it favours 3-week long macerations and natural yeasts which contribute to the high quality of wines produced. This vigneron is a talented producer who, year after year, produces very fine natural wines.

Detailed characteristics

Quantity : 1 bottle

Level : 1 NormalObservation : 1 Normal

Origin : domain

Recoverable VAT : yes

Original wooden case / Original case : no

French customs seal : no

Alcohol percentage : 12.5 %

Region : Loire Valley

Appellation : Anjou

Owner : Clos des Treilles - Nicolas Réau

Vintage : 2020

Colour : red

Service temperature : 16°

Viticulture : organic and natural More information....

Size (in ha) : 7 hectares

Intensity : full-bodied

Leading aroma : spice

Tasting occasion : food-friendly wine

Remark :

Grape variety : Cabernet Franc
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