Lot presentation
Pommard Chanlins Virely Rougeot 2002
The wine
Pommard, along with Chablis, has the privilege of figuring among the most renowned Burgundy appellations overseas. Victor Hugo was particularly fond of Pommard, which grows in clay-limestone ferruginous soil that produces a well-structured, tannic wine, with multiple aromas evoking blackcurrant, plum, pepper and leather. Designed for a long cellaring, this wine is undoubtedly one of the strongest Burgundy crus.
Detailed characteristics
Quantity: 1 bottle
Level: 1 NormalObservations: 1 Highly marked label, 1 Stained labelOrigin: private individual
Type of cellar: underground, natural cellar
Recoverable VAT: no
Original wooden case / Original case: no
French customs seal: yes
Alcohol percentage: 13.8 %
Region: Burgundy
Appellation: Pommard
Vintage: 2002
Colour: red
Service temperature: 15°
Intensity: classic
Leading aroma: red fruit
Tasting occasion: food-friendly wine