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Sancerre La Côte Gérard Boulay 2016
13%
3L
Intensity
This Sancerre, produced from the magnificent terroir of La Grande Côte, is incredibly pure. A great Loire white.
More infoLot presentation
Sancerre La Côte Gérard Boulay 2016
The wine
This cuvée was produced for the first time in 2010, from a sub-parcel of the Grande Côte de Chavignol. The vines grow on soils of Kimmeridgian marl. A vibrant, delicious wines with aromas of spices and smoke. A very pure white wine.
About the Producer Gérard Boulay
The Boulay family has been cultivating vines in Chavignol since 1310. This village lies deep in the appellation of Sancerre and its steep hillsides are home to the vineyards of Les Monts Damnés, les Culs de Beaujeu and La Grande Côte. If you have already tried a François Cotat wine these names will most definitely mean something to you. Gérard Boulay manages a domain with 14 hectares of vines, half owned and half rented. Two hectares are planted for red and rosé wines and the rest is dedicated to white wine. He is one of the rare winemakers in Sancerre to till the soil, using a tracked vehicle to plough the steepest slopes - 1.5 hectares in Culs de Beaujeu, 1.8 hectares in Monts Damnés and 45 ares in Grande Côte. To protect against erosion, grass cover is used as a matter of course on the hillsides. In the "cru" vineyards, grapes are harvested by hand whereas in the other terroirs a good proportion are machine harvested. The vines are treated as little as possible and there are no pesticides, fungicides or chemical fertilisers. The domain uses some organic compost but not with the goal of increasing yields. The same philosophy is applied to winemaking. Yeasts are, of course, indigenous and the wine is decanted at the end of the fermentation stage and left over fine lees. An absolute minimum of sulphur is used and the wine rests in 300 litre barrels or enamel or stainless steel vats. This domain is one of the finest names in the appellation and is especially known for pure wines that express the diversity of Chavignol terroirs to perfection.
Detailed characteristics
Quantity: 4 bottles
Level 4 NormalObservations 4 Marked labels, 4 Stained labelsOrigin: private individual
Type of cellar: underground, natural cellar
Recoverable VAT: no
Original wooden case / Original case: no
French customs seal: yes
Alcohol percentage: 13 %
Region: Loire Valley
Appellation: Sancerre
Owner: Gérard Boulay
Vintage: 2016
Colour: white
Service temperature: 12°
Intensity: crisp
Leading aroma: spice
Tasting occasion: food-friendly wine