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Gevrey-Chambertin 1er Cru Lavaux Saint-Jacques Philippe Pacalet 2010

Black fruitFood-friendly wine
K

13%

1.5L

Intensity

A deep and tannic Gevrey-Chambertin undoubtedly made to be aged, from Philippe Pacalet, an experienced hand in natural vinification.

More info
Quantity : 1 magnumObservations : 1 Marked label, 1 Marginally damaged labelLevel : 1 NormalOrigin : private individualRecoverable VAT : noRegion : BurgundyAppellation : Gevrey-ChambertinClassification : Premier CruOwner : Philippe Pacalet
More information....
Checked, appraised and certified by iDealwine

Lot presentation

Gevrey-Chambertin 1er Cru Lavaux Saint-Jacques Philippe Pacalet 2010

The wine

Reputed for the diversity of his terroirs, Gevrey-Chambertin is here magnificent in the capable, natural hands of Philippe Pacalet. The wine comes from clay-chalk soil and the Pinot Noir it is made up of benefits from exposure to the south, ensuring a temperate and bright climate. After a sulphur-free, natural vinification, the wine has developed a powerful and sunny profile. Its fruity and floral bouquet is completed by hints of violet, sandalwood and musk. Its deep, tannic structure promises superb pairings with characterful dishes.

About the Producer Philippe Pacalet

Enologist and nephew of Marcel Lapierre, Philippe Pacalet has been producing top-quality wines since 2001. The key to the success of his négociant business is his desire to best express the terroir, his meticulous vinifications, non-interventionist methods and his discerning use of minimal doses of sulphur. His extremely natural wines have stunning balance and for the most part, excellent aging potential.

Detailed characteristics

Quantity : 1 magnum

Level : 1 NormalObservations : 1 Marked label, 1 Marginally damaged label

Origin : private individual

Type of cellar : underground, natural cellar

Recoverable VAT : no

Original wooden case / Original case : no

French customs seal : yes

Alcohol percentage : 13 %

Region : Burgundy

Appellation : Gevrey-Chambertin

Classification : Premier Cru

Owner : Philippe Pacalet

Vintage : 2010

Colour : red

Service temperature : 15°

Viticulture : natural More information....

Size (in ha) : 15 hectares

Intensity : smooth

Leading aroma : black fruit

Tasting occasion : food-friendly wine

Grape variety : Pinot Noir
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