Lot presentation
Bâtard-Montrachet Grand Cru Joseph Colin 2017
The wine
This Bâtard-Montrachet exudes aromas of butter, dried fruits and spices. It is a wine of undeniable harmony and will perfectly pair with fine foods such as foie gras, caviar or lobster. A great wine; open after 15 years of aging.
About the Producer Joseph Colin
Joseph Colin is one of four children of Marc Colin, the renowned Burgundian producer. He owns vines in Saint-Aubin, Santenay, Chassagne and Puligny. In 2005, following his brother Pierre-Yves' departure, he invested much of his time in the family domain, domain Marc Colin, working side-by-side with his younger brother and sister. It was only recently that Joseph began producing wines under his own name. Following Burgundy tradition, he inherited some of the finest parcels. In 2016, he produced 1,800 bottles symbolically, but it wasn't until 2017 that he began farming all of his seven hectares. He now produces 19 cuvées, all of which are simply incredible. Following in his father's footsteps, he has contributed to improving the image and reputation of the Saint-Aubin appellation.
Detailed characteristics
Quantity : 1 bottle
Level : 2 NormalObservations : 1 Plastic-covered label, 1 Slightly marked label, 1 NormalOrigin : private individual
Type of cellar : underground, natural cellar
Recoverable VAT : no
Original wooden case / Original case : no
French customs seal : yes
Alcohol percentage : 13.5 %
Region : Burgundy
Appellation : Bâtard-Montrachet
Classification : Grand cru
Owner : Joseph Colin
Vintage : 2017
Colour : white
Service temperature : 12°
Intensity : classic
Remark :