Domaine Dureuil-Janthial is the icon of Rully. The Dureuil-Janthial family is one of the oldest of the village, where it has been present since the 13th century. Since 1994, Céline and Vincent Dureuil have been in charge. The vineyard extends over 17 hectares, mainly in the Côte Chalonnaise but also in Côte de Beaune and Côte de Nuits, all on 20 different appellations. It has been certified in organic farming since 2009 and uses certain biodynamic practices, including respect for the lunar calendar. The work is precise and the élevage in particular has made great progress, producing very fine wines. The entire range is reliable and excellent value.

This wine is made from vines which were planted in 1974. It is delicately pressed and fermentation and aging take place in barrels for about 15 months (25% are new), with some batonnage too. On the nose, this wine expresses aromas of white-fleshed fruit and especially pears and stony notes. On the palate, it is particularly distinguished, pure and crystal smooth. The perfect wine to accompany top-quality fish or beautifully cooked white meat.