Domaine Frantz Chagnoleau was created in 2009 in Pierreclos, in the Mâconnais. With his companion Caroline Gon, they studied and began their careers in wine. Their organic vineyard covers about 7 hectares. Soils are ploughed, yields are controlled and vinification has little intervention (fermentation with native yeast only). The wines of Frantz Chagnoleau are similar to their terroir, in that they are rich, precise and complex. A domaine that never ceases to amaze us.

Saint-Véran A la Côte is generally one of the domaine's most popular wines. Its nose is characterised by fruity (white fruit), floral aromas, while the palate offers refinement, concentration and an attractive tension.