Romanée-Saint-Vivant Grand Cru Hudelot-Noëllat 1986(red)
Romanée-Saint-Vivant Grand Cru Hudelot-Noëllat
Information
Information
About the wine
The grapes are harvested by hand, 80% destemmed, and punched down during fermentation, then the juice is kept for 16 months in oak barrels. Fully exposed to the east on a clay-chalk terroir, these 95-year-old vines produce a wine that is silky and deep with superb fruity aromas and a sumptuous texture.
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Characteristics of the producer and cuvée
Region: Burgundy
Producers and wineries: Hudelot-Noëllat
Colour: red
Volume: 2
Grape variety: Pinot Noir
Food and wine pairings: : Cuissot de biche, Filet de bœuf, Caneton à l'orange
Appellation: Romanée-Saint-Vivant
Classification: Grand cru
Owner: Hudelot-Noëllat
Size (in ha): 10 hectares
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
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Price estimate break down for wine Romanée-Saint-Vivant Grand Cru Hudelot-Noëllat 1986
Average price reserved for private individuals +VAT, price stated per bottle size
Price estimate evolution (formate: standard bottle) © iDealwine.com S.A. - (price estimate / year)
Current price estimate of 1986 vintage
€583