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Drambuie Of. Prince Charles Edward's Liqueur Exportation Only ----(amber)
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Current price estimate
(75cl format)
22
Drambuie Of. Prince Charles Edward's Liqueur Exportation Only
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About the producer

Drambuie is a liqueur from the Isle of Skye whose recipe is said to have been gifted by Prince Charles Edward Stuart to Captain John MacKinnon of Clan MacKinnon in 1746 as thanks for offering the prince refuge on Skye after his defeat at the Battle of Culloden. The recipe was then passed down to John Ross in the late 19th century. After his death, his son James improved it and registered the brand in 1893. When he in turn died, it was bought from his widow by another MacKinnon family, who continued production until Drambuie was bought by William Grant & Sons in 2014.

About the wine

Drambuie is a liqueur made from a recipe based on whisky, spices and heather honey. The liqueur’’s name is said to be taken from the Gaelic ‘dram buidheach’’, meaning ‘the drink that satisfies’’.

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Characteristics of the producer and cuvée

Region: United Kingdom - Great Britain

Producers and wineries: Drambuie

Colour: amber

Appellation: Drambuie

Viticulture: conventional More information....

Service temperature:

The information published above presents the current characteristics of the wine. They are not vintage specific. This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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Average price reserved for private individuals +VAT, price stated per bottle size Price estimate evolution (formate: standard bottle) © iDealwine.com S.A. - (price estimate / year)
Current price estimate of ---- vintage
22
Auction history Drambuie Of. Prince Charles Edward's Liqueur Exportation Only ----
22/07/202222

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