Lot presentation
Meursault Luze 1953
The wine
On a vast plain slightly sloping, with a soil of limestone rich in ferruginous, the appellation Meursault does not produce Grands Crus, but very high quality Premiers Crus. Meursault wines are famous throughout the world for their golden color, their intense aromas of honey, lime, hazelnut butter and sometimes chamomile and hawthorn. Their silky and round taste enchants the amateur with a long finish reminiscent of plums and yellow bread spices. Their good freshness gives the wine a good aging potential.
Detailed characteristics
Quantity: 1 bottle
Level: 1 To 3cmObservations: 1 Highly worn label, 1 Marked labelOrigin: private individual
Recoverable VAT: no
Original wooden case / Original case: no
French customs seal: yes
Alcohol percentage: 13 %
Region: Burgundy
Appellation: Meursault
Vintage: 1953
Colour: white
Service temperature: 12°
Size (in ha): 350 hectares
Volume: 15750 hectolitres
Intensity: rich
Leading aroma: yellow fruit
Tasting occasion: food-friendly wine