Irouléguy Cuvée Haitza Arretxea (Domaine) 2015
12%
0.75L
Intensity
This Irouléguy promises immediate gratification, and is the perfect match for Ossau-Iraty cheese and black cherry jam.
More infoLot presentation
Irouléguy Cuvée Haitza Arretxea (Domaine) 2015
The wine
The cuvée Haitza – “oak” in Basque – is produced using Tannat and Cabernet Sauvignon. The nose is powerful and expressive, with ripe black fruits aromas (blackberry, black cherry), and animal and spicy (clove) notes. The attack is warm, with an imposing tannic structure, the substance is dense and the length impeccable. To produce this cuvée, the grapes are picked by hand. The grapes, grown organically and biodynamically on complex and varied soils (sandstone, schist, cannel coal and ophite), are destemmed before undergoing natural fermentation. The grapes are steeped for three weeks and the wine matured on its lees in casks for around 18 months.
About the Producer Arretxea
Located in Irouléguy, in the heart of the Basque country, Domaine Arretxea (literally “the house of stone”) has been managed by Thérèse and Michel Riouspeyrous since 1989. This family-owned property, belonging at one time to grandfather Michel, spreads over 8 hectares. They grow Tannat, Cabernet Sauvignon and Cabernet Franc grapes, and Petit Manseng, Gros Manseng and Courbu for their whites. The domaine has been certified organic since 1998 and is now also biodynamic. Domaine Arretxea has come to be one of the best representatives of this region’s wines.
Detailed characteristics
Quantity: 1 bottle
Level: 1 Low neckObservation: 1 Marginally marked labelOrigin: private individual
Type of cellar: underground, natural cellar
Recoverable VAT: no
Original wooden case / Original case: no
French customs seal: yes
Alcohol percentage: 12 %
Region: South-West
Appellation: Irouléguy
Owner: Arretxea (Domaine)
Vintage: 2015
Colour: red
Service temperature: 15°
Intensity: full-bodied
Leading aroma: black fruit
Tasting occasion: food-friendly wine